Amber Waves is seeking a qualified Head Barista to join our team. Summertime at Amber Waves is an exciting and dynamic season at the farm, requiring passion for quality coffee and top-notch customer service. As Head Barista, you will assume responsibility for all aspects of espresso production, on-the-job education and training of team members.
Core Responsibilities:
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Oversight of the espresso program from menu seasonal menu development, liaising on supply ordering, quality control and equipment maintenance
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Craft high quality espresso, latte art, and teas
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Serve pastries and manage the POS at the espresso station
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Train staff to maintain and uphold all café standards and policies
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Execute food safety protocols
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Engage with customers to represent the Amber Wave’s mission, build strong customer relationships, and champion seasonality.
Skills & Qualifications:
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+1 year of experience as a barista in specialty coffee and a mastery of La Marzocco machines
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Food retail, hospitality, and/or customer service experience is preferred
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Food Handler’s License preferred, not required
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Strong ability to multitask and problem solve quickly
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Friendly energetic personality with excellent customer service, strong communication skills and enthusiasm to share knowledge
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Extreme attention to detail and strong organizational skills
Work Schedule & Compensation:
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Full-time: 40-60 hrs/week; two guaranteed days off/week
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$20-23/hr, depending on experience
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Flexibility to work shifts, weekends, and holidays
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Start Date: Immediately
The Head Barista may also cross train in the Market and Kitchen to support other managers and maintain a full-time work schedule in the off season.
